Award-winning author of Plastic: A Toxic Love Story, in which she explores one of the most transformative inventions of the 20th century, Freinkel writes about the intersection of science, culture, and the environment, and the issues that arise from humans’ seemingly ceaseless effort to control the natural world.
Sustainability
James G. Workman
Award-winning journalist and author of Heart of Dryness, James G. Workman has devoted his life to helping solve the overriding paradox of our time: Water conservation is, ironically, unsustainable. But, why? A former advisor shaping national and global policy under Bruce Babbitt and Nelson Mandela, Workman addresses this riddle in a compelling multimedia program.
Ben Hewitt
Author of the critically acclaimed The Town That Food Saved and the forthcoming Making Supper Safe, Ben Hewitt, a diversified, small-scale farmer, shows how regionalized agriculture and food production holds the potential to reinvigorate our bodies, communities, and economies.
Saleem H. Ali
Author of Treasures of the Earth: Need, Greed and a Sustainable Future, Saleem H. Ali is professor of environmental planning and conflict resolution at the University of Vermont. Named one of eight “Revolutionary Minds in the World” by Seed magazine, Dr. Ali is a leading advocate for cross-cultural environmental pragmatism.
Robert Glennon
Author of Unquenchable: America’s Water Crisis and What To Do About It, Glennon, the Morris K. Udall Professor of Law and Public Policy at the University of Arizona, addresses America’s onrushing water shortage, and provides a provocative solution in the form of a market-based system that values water as both a commodity and a fundamental human right.
Tom Philpott
Food & Agriculture blogger at Mother Jones, and co-founder of Maverick Farms, a center for sustainable-food education, Philpott was named one of Food & Wine’s “ten innovators” who will “continue to shape [America’s] culinary consciousness.” Until recently, he was Food editor at Grist.org, where his biweekly “Victual Reality” column was a must-read on food politics.
Elizabeth Royte
Author of the acclaimed Garbage Land: On the Secret Trail of Trash, Royte addresses the staggering impact of waste and consumption on the environment and the economy. In Bottlemania, she looks beyond the ecological ramifications of the bottled water phenomenon, to the tenuous state of our public water supplies.
